HACCP Training Courses
Food Safety Management Workshops
ITCA each year organises and implements a number of HACCP Training Courses for flight kitchen supervisors, junior and middle management.
The course has been updated to include the Royal Institute of Public Health- -Level 2 Award in Food Safety in Catering Examination which is a new concept but will give participating delegates a recognised Food Safety & Environmental Hygiene qualification when successfully completing examination.
See also logistics training,
and about HACCP courses for the latest developments.
Venues and Dates
Courses can be booked online by following the links above.
We would also be pleased to arrange a local course for your own employees, so please contact us if you have a specific interest.
